Cauliflower Sweet Potato Mash
Ingredients
- 1 head cauliflower, core removed & broken into pieces
- 2 large sweet potatoes, peeled & chopped into 1" pieces
- ½ cup unsweetened non-dairy milk
- 1 tsp garlic powder
- Salt & pepper, to taste
Instructions
- 1. Steam cauliflower and sweet potato in about 1-2 inches of water until soft. Alternately, you can roast them on parchment paper in the oven at 400 degrees F for 20-30 minutes.
- 2. Add the softened vegetables to your food processor and process for 1 minute to break up the pieces or you can mash them by hand. Add the non-dairy milk, garlic powder, salt, and pepper and continue to process until smooth.
- Cooking Tips
- 1. If you don't want to use unsweetened non-dairy milk, try using vegetable broth.